Grappa di Pinot Nero | Premium Wine Selection
Contacts and info
Contacts
distillati

Grappa di Pinot Nero

Istituto Agrario San Michele all’Adige - Fondazione Mach
  • RAW MATERIAL:

    Pinot Nero grape pomace

  • FERMANTAZIONE:

    In special temperature-controlled vats

  • DISTILLATION:

    In a steam-heated pot still

  • AFFINAMENTO:

    Storage at high proof for 12 months

  • ALCOHOL:

    43%

The Pinot Nero grappa displays delicate, complex aromas with a wealth of hints and nuances. Its flavour is clean, intense, quite forthright and very appealing

Bottle 50 cl

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